Dishoom

Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories.

Dishoom

Dishoom

THE SUNDAY TIMES BESTSELLER Transport your loved ones to Bombay this Christmas with the gift of Dishoom 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the Dishoom menu, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater

More Books:

Dishoom
Language: en
Pages: 320
Authors: Shamil Thakrar, Kavi Thakrar, Naved Nasir
Categories: Cooking
Type: BOOK - Published: 2019-09-05 - Publisher: Bloomsbury Publishing

THE SUNDAY TIMES BESTSELLER Transport your loved ones to Bombay this Christmas with the gift of Dishoom 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon
Dishoom
Language: en
Pages: 320
Authors: Shamil Thakrar, Kavi Thakrar, Naved Nasir
Categories: Cooking
Type: BOOK - Published: 2020-10-01 - Publisher: Bloomsbury Publishing

THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan,
Gods of War
Language: en
Pages: 282
Authors: Ashok Banker
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Penguin Books India

Santosh a ten-year-old from a Mumbai slum with a passion for cricket, Bollywood, and Ganpati Baapa; Salim'a socialist trader from Birmingham and witness to the aftermath of the unjust war on terror; Ruth'a lesbian ship-welder from New Jersey whose fierce right-wing patriotism cost her the love of her life; Akechi'a
Creativity
Language: en
Pages: 394
Authors: Harriet Hawkins
Categories: Science
Type: BOOK - Published: 2016-10-04 - Publisher: Routledge

Creativity, whether lauded as the oil of the 21st century, touted as a driver of international policy, or mobilised by activities, has been very much part of the zeitgeist of the last few decades. Offering the first accessible, but conceptually sophisticated account of the critical geographies of creativity, this title
Homemaking
Language: en
Pages: 224
Authors: Anindya Raychaudhuri
Categories: Social Science
Type: BOOK - Published: 2018-10-19 - Publisher: Rowman & Littlefield

Explores the impact of nostalgia on the construction of individual and collective identity for diasporic South-Asians in the UK and US. It argues that in the postcolonial context the affect produced by this nostalgia can have radical potential as a form of resistance.

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